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The Top 5 Best Crab in Singapore
Singapore’s number one culinary pride to the world is none other than the Chilli Crab, practically cementing its status as one of our unofficial national dishes. Here is the list of the top 5 best crabs in Singapore you can find.
#1 No Signboard Seafood Restaurant
Photo : Facebook Nicole Ng
Its name recalls its origins as a hawker stall without a name or sign, but today, the place is a full-fledged restaurant. Its signature dish is White Pepper Crab, created by the founder and still popular today, but there’s a wide-ranging seafood menu to choose from as well.
Address: No Signboard Seafood, 414 Geylang Road
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#2 Jumbo Seafood Restaurant
Photo : Daniel Yoonsu
JUMBO Seafood is where it all began. Our most prominent brand had humble beginnings in 1987, operating from a single outlet (now our flagship restaurant) in East Coast Seafood Centre. The restaurant soon gained a loyal following, capturing the hearts of local and overseas gastronomes with its fresh seafood cooked to perfection. With its Singapore Chilli Crab and Black Pepper Crab as the stars, its reputation grew, as did the number of outlets.
Address:lock 11 Dempsey Road #01-16 Dempsey Hill, Singapore 249673
#3 Long Beach Seafood Restaurant
LONG BEACH Seafood – Singapore’s leading seafood restaurant and also the CREATOR of the Original and Best Black Pepper Crab in Singapore.
It all started at Bedok Rest House (1946), where LONG BEACH Seafood was then one of the few restaurants that served local food. During that period, locals hardly ate out, except for major celebratory events such as Weddings. Located along the beach, LONG BEACH was frequently patronised by the British Army and soon became a bustling location popular with locals attracted by the sandy beach facing the sea.
Address: 25 Dempsey Road Singapore 249670
#4 Melben Seafood
Photo : Wang David
Melben Seafood was founded By Mr Melvin Soon (Picture) in 1979. Operating a small seafood stall in an Alexander area, it soon expanded to Melben Seafood Catering Service and in 1985, Melvin set up his 1st outlet at Pasir Ris (Still in operation), which was followed by Mellben AMK, TPY. Mellben seafood now is a family run business and we have 8 outlets(Including Uncle Leong) throughout Singapore.
Address: Blk 232 Ang Mo Kio Ave 3
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#5 Red House Seafood Restaurant
Established in 1976, Red House is a seafood restaurant specialising in Asian seafood dishes and Singaporean favourites.
Red House had its beginnings as a family restaurant in a red colonial house along Upper East Coast Road. Red lanterns lined the of the restaurant and overtime, customers grew to identify Red House by its grand lanterns.
Address: #01-14 The Quayside, 60 Robertson Quay, Singapore 238252
